Saturday, August 20, 2016

Grandma's Recipes #21 - Big Batch Brownies


Big Batch Brownies
Beat together: 
  • 1/2 c vegetable oil
  • 1 c sugar
  • 4 eggs
Add
  • 1 c flour
  • pinch of salt
  • 16 oz can Hershey's chocolate syrup
  • 1/2 c chopped nuts
Bake in a 10" x 15" greased and floured jelly roll pan 30-35 minutes at 350 degrees.  

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