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Saturday, August 20, 2016
Grandma's Recipes #21 - Big Batch Brownies
Big Batch Brownies
Beat together:
1/2 c vegetable oil
1 c sugar
4 eggs
Add
1 c flour
pinch of salt
16 oz can Hershey's chocolate syrup
1/2 c chopped nuts
Bake in a 10" x 15" greased and floured jelly roll pan 30-35 minutes at 350 degrees.
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